Recipe of Speedy ☆Basic☆ Ginger pork steak - Japanese style - Free download

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We hope you got benefit from reading it, now let's go back to ☆basic☆ ginger pork steak - japanese style recipe. To cook ☆basic☆ ginger pork steak - japanese style you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare ☆Basic☆ Ginger pork steak - Japanese style:

1. Use of pork.
2. Provide of Grinded ginger.
3. You need of soy sauce.
4. You need of mirin.
5. Provide of sake.
6. Provide of brown sugar.

Steps to make ☆Basic☆ Ginger pork steak - Japanese style:

1. Grind ginger.
2. Pour soy sauce, mirin, sake & sugar and mix it well.
3. Marinate with pork in a bat. Keep in fridge for 30 min..
4. Put on heated pan, and pour the sauce, put the lit to keep the moisture when grill..
5. The sauce becomes very thick and dense..

The flavors of spicy ginger (shoga) and soy sauce with a touch of sweetness from Mirin taste great with steamed rice. Pork Shogayaki is served at a lot of Japanese restaurants during lunch time. Ginger pork is an extremely popular dish in simple Japanese cooking. Often served as part of a lunch set, it's also a fantastic dish. Featured in the popular Japanese drama "Kodoku no Gurume", this Pan Fried Ginger Pork Belly is cooked in a savory soy sauce.

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