Simple Way to Prepare Ultimate Ramen la Ruru - Free download

Ramen la Ruru. Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, ramen la ruru. One of my favorites food recipes.

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Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, ramen la ruru. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Ramen la Ruru is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Ramen la Ruru is something that I have loved my entire life. They're nice and they look fantastic.

Hello everybody, it's Brad, welcome to my recipe page. Today, we're going to make a special dish, ramen la ruru. One of my favorites food recipes.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ramen la ruru using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Ramen la Ruru:

1. Make ready 1 cup of noodles.
2. Get 200 grams of chicken kebab or something similer.
3. Take 2 stick of spring onions.
4. Take 1 of egg.
5. Get 1/4 of Chinese cabbage.
6. Get 1 of Basil leaves.
7. Take 1 of chili sauce.
8. Take 1 slice of lemon.

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Instructions to make Ramen la Ruru:

1. In a pen put the chicken kebab and fry it..
2. Put in a pot 300- 400 ml. water to boil. Then put the cup noodles and fallow the instruction on the noodles package. (add the spices from the noodle cup package and mix.).
3. Now the kebab is ready leave it aside and put the egg into the boiling noodles for max 2min. Or boil the egg separate..
4. Chop the Chinese cabbage in tiny slices..
5. Now remove the boiling noodles away..
6. Take deep large plate put the noodles in then the cabbage and in the end the meat. Add chili sauce over the meat and the lemon over the cabbage you can add any kind of green goodies. Bon Apetii!.

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